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Improved Tom Collins

Makes two drinks

4 ounces gin
1oz Luxardo Maraschino liqueur
1 oz simple syrup
1 oz fresh lemon juice
Club soda or seltzer water, chilled
Lemon peel garnish

Preparation:

Fill two tall glasses with ice and fill your cocktail shaker half full with ice.
Add gin, lemon juice, and simple syrup to the shaker and shake 30 seconds.
Strain the cocktail ingredients into the ice filled glasses.
Top off the cocktail with club soda, and garnish with lemon peel.
Serve with stolen Starbucks straws.

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