Makes two cocktails.
4 oz of good gin (we like St. George).
4 oz Champagne or dry sparkling wine (Mini bottles of Lamarca Prosecco are inexpensive and great for cocktails).
1 oz St. Germain.
1 oz simple syrup.
1 oz fresh squeezed lemon juice (about half a lemon).
Fill a cocktail shaker halfway with ice. Add gin, St. Germain, simple syrup and lemon juice. Shake well and strain equally into two Champagne glasses. Top with The Bubbly and garnish with a hunk of fresh lemon peel. Pour into face post haste. Get drunk. Pee pants.